
YANG’S BRAISED CHICKEN RICE
Founded by Xiao Lu, Yang, Yang’s Braised Chicken Rice opened its first restaurant in Ji Nan, Shandong Province in 2011 and has since franchised more than 6,000 locations across China, Australia, Japan and Singapore, with its first U.S. location opening in Tustin, California in September of 2017. The brand’s innovative single-item menu is rooted in tradition and has developed a loyal international fan base. With a focus on quality through simplicity, Yang’s is committed to the extraordinary flavor of its ingredients, starting with the signature, proprietary sauce used at all locations. After recently launching an aggressive U.S. expansion plan, Yang’s is poised for continued growth to share its braised chicken rice with the world.



COST & CRITERIA
We are looking for candidates who are:
Enthusiastic to start their own Yang’s Braised Chicken establishment.
Dedicated to operational excellence.
Committed to high-quality service and sales performance.
Capable of meeting our financial requirements.
Minimum Liquid Assets of $100,000.
Minimum Net Worth of $350,000 – $500,000
The initial franchise fee to open a Yang’s Braised Chicken Rice is $35,000, and the initial investment varies from $311,500 to $538,500 depending on numerous factors, such as restaurant size and location to name a few.
STEPS TO OWNERSHIP
The future depends on what you do today.Join us today and we can build legends of tomorrow together!